Journal of the Advances in Agricultural Researches (JALEXU) - Articles List

Volume & Issue: Volume 24, Issue 4 - Serial Number 93, December 2019, Page 464-603

Main Subjects

Horticulture (2)


1		Antibacterial and Antioxidant Activities of Some Plant Leaves
	Page 464-475
	Mona Galal Abdelfattah; Ashraf Abdelmonem Zeitoun; Hanem Osman; Moahmed Abdelhameed Zeitoun
	View Article \| PDF 764.86 K \| View on SCiNiTO

2		دراسة اقتصادية لکفاءة ومحددات الاستثمار الزراعي في مصر
	Page 306-326
	Wahid Mohamed El-Bolouni; Rehab Attia Hashem
	View Article \| PDF 4.26 MB \| View on SCiNiTO

3		بعض الجوانب الاقتصادية للقطاع السمکي في محافظة شمال سيناء
	Page 326-341
	Shemoaa Orabi
	View Article \| PDF 3.44 MB \| View on SCiNiTO

4		Effect of Cotton Variety and Seed Cotton Grade on Ginning Efficiency and Fiber Properties
	Page 476-485
	Mashhout Ganab Beheary; Ibrahim Abass Elsaid; Aly El-Banna; Namaa Elshahat Abuahmed
	View Article \| PDF 903.1 K \| View on SCiNiTO

5		Effect of Rock Phosphate, Herbicides Particles and Phosphate Solubilizing Bacteria on Growth and Chemical Composition of Corn Plants Grown in Calcareous Soil
	Page 486-501
	Magda Aboelmagd Hussein; Ahmed Abdelfattah Abdel-Mageed; Mayada Sabra; Ahmed Aomran Nasr
	View Article \| PDF 1.39 MB \| View on SCiNiTO

6		الدور الإتصالي للرائدات الريفيات في بعض مجالات التثقيف الصحي للمرأة الريفية بمرکزي کفر الدوار وابو حمص بمحافظة البحيرة
	Page 342-364
	Hanan Nagib Ali Tahawy
	View Article \| PDF 5.12 MB \| View on SCiNiTO

7		Effect of some chemicals and essential oil extracts on keeping quality and vase life of cut carnation (Dianthus caryophyllus L.)
	Page 502-517
	Thanaa Mustafa Ezz; Bothina Mohamed Weheda; Mohamed Kadry Gaber; Hanaa El-Deeb
	View Article \| PDF 1.01 MB \| View on SCiNiTO

8		Biochemical Properties of Bio-Fermented Strawberry Milk Beverage Supplemented with Probiotic Bacteria
	Page 518-533
	Eman Haron; Eman Hussein Ayad; Azza Bakrey; Mohsen Saed Darwesh
	View Article \| PDF 1.09 MB \| View on SCiNiTO

9		The Effect of Sage Essential Oil on the Compositional Quality of Anchovy Fish Burger During Freeze Storage
	Page 534-557
	Ahmed Alsaead Gomaa; Tarek Mohamed Srour; Ahmed Elsaid Abdallah
	View Article \| PDF 1.12 MB \| View on SCiNiTO

10		Effect of Planting Methods and Intercropping Green and Full Mature Onion with Wheat
	Page 558-571
	Atef Zen El-Dein; Abdelaziz Yahya
	View Article \| PDF 1020.68 K \| View on SCiNiTO

11		Evaluation of Some Maize Genotypes for Some Yield Components, High Protein and Amino Acids Content
	Page 572-589
	Mohamed Ahmed Nassar; Mahmoud Gomaa; Mohamed Nageeb El- Banna; Essam Esmael Kandil; Kamal Abdelmonem Nasr
	View Article \| PDF 1006.18 K \| View on SCiNiTO

12		Drying Temperature and Storage Period and Their Relation to Stevia Leaf Chemical Composition
	Page 590-603
	Moamn Zalat; Ali Ibrahim Abido; Fathy Ibrahim Radwan; Ashraf Abdelmonem Zeitoun; Elsaid Hassan Shaaban
	View Article \| PDF 956.5 K \| View on SCiNiTO

13		In vitro Propagation and Ex vitro Acclimatization of Solidago Canadensis Using Nodal Segment Explants
	Page 666-687
	Yasmeen Ali Douban; Ali Ibrahim Abido; Mohamed Gamal El-Torky; Mahmoud Ahmed Ali; Mohamed Kadry Gaber
	View Article \| View on SCiNiTO

14		Effect of Paclobutrazol and Its Method of Application on The Growth of Pentas lanceolata Plants
	Page 686-703
	Asmaa Mohamed Taha; Mona Abd-ElHamid Srour
	View Article \| PDF 1.53 MB \| View on SCiNiTO